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Stuffed Mushrooms Recipe Plus Link Up Your Favorite Appetizer

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This simple and savory appetizerStuffed Mushrooms Recipe is taken from the Gooseberry Patch Cookbook Christmas With Family and Friends.

5.0 from 1 reviews
Stuffed Mushrooms Recipe Plus Link Up Your Favorite Appetizer
Recipe type: Appetiser
Serves: 6-8
  • 1 lb. bacon crisply cooked and crumbled
  • 8-oz. pkg. cream cheese softened
  • 1 T. dried, minced onion
  • 2 t. Worcestershire sauce
  • 1 lb. mushrooms, stems removed
  1. With an electric mixer set to medium-high speed, thoroughly combine cream cheese, onion and Worcestershire sauce.
  2. Stir in bacon; fill mushroom caps with mixture.
  3. Arrange on an ungreased baking sheet.
  4. Bake at 375 degrees for 15 minutes, or until tops of mushrooms are golden.
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5 Comment

  1. Avatar
    September 21, 2013 at 10:01 am

    I will have to give that a try… it looks good! I love stuffed mushrooms….

  2. Avatar
    Dandi D
    September 21, 2013 at 2:50 pm

    Yum, these look really good on this fine autumn day!

  3. Avatar
    Sarah L
    September 21, 2013 at 8:33 pm

    I love mushrooms in any way. This is National Mushroom Month, you know. That looks very good. Thanks for the recipe.

  4. Avatar
    Julie Wood
    September 22, 2013 at 9:49 am

    I love mushrooms, but I have not had them lately, and I like the thought of having them stuffed. Looks like a really good and tasty recipe for me to try!

  5. Avatar
    Sweta Kanguri Sonulkar
    September 27, 2013 at 5:20 pm

    Yummy and delicious recipe for mushroom lovers,I am going to prepare this for my husband and son for evening snack time.

Comments are closed.