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I recently received the brand new addition to the EatSmart kitchenware lineup called the Precision Pro Food Thermometer. I am a 34 year old cooking mother of three and I have never owned one. It is a miracle that no one has become ill from my cooking. I do remember my mom’s food thermometer growing up, it was this huge thing with a long cord. Her thermometer was a pain for her to use and probably never accurate. I have had a few chances to use the Eat Smart Precision Pro Food Thermometer and so far I just love it. The thermometer is small and easy to handle. I just stick the thermometer in the thickest part of the meat I’m cooking and the temperature pops up in 5 seconds and claims accuracy of +/- 0.5 percent. I use to just cut the meat to see if it was cooked all the way through.
I really enjoy that the cover becomes an extension so the thermometer has a little bit longer of a handle but is still small when I store it. The best part of the handle is that it has all of the temperatures that different types of meat need to reach to be in the food safety zone. Pretty handy information for someone who has never used a food thermometer. The handle being an anti-microbial case also makes me feel better when I am storing the thermometer.
I am very excited about my Eat Smart Precision Pro Food Thermometer and feel that since it is easy to use I will actually use it when cooking meat for my family. I am thrilled about all the meat that I won’t be throwing out because I overcooked it trying to make sure it was cooked all the way. I especially won’t miss feeding meals to my family just hoping it cooked all the way.
Precision Pro Food Thermometer Features:
- EatSmart designed specifically for professional and home cooks alike. Durable, reliable and easy to use
- Rapid Response Time – Temperatures in 5 Seconds or Less
- BROAD Temperature Range -40F to 450 F
- 1.5mm Step-Down Probe – Reduces Puncture Hole Size to Keep Juices in Meat; FDA Approved
- Innovative Splash Proof Design; Anti-Microbial Sleeve Inhibits Bacteria Growth
- 1 CR2032 battery included; EatSmart 2 year Full Warranty
Stay Connected:
- Visit EatSmartProducts.com
Buy It:
- The Precision Pro has a retail value of $39.95, currently on sale for $19.95 on Amazon
Giveaway:CLOSED
THIS GIVEAWAY IS NOW CLOSED: WINNER LISSA CRANE
One reader will receive an EatSmart Precision Pro Food Thermometer {$39.95}. See form for Entry Details. Open to U.S. residents. You must be 18 years old to enter to win. This giveaway ends at 11:59 PM EST on 10.17.14
All entries will be verified. Only one entrant per mailing address per giveaway. If you have won the same prize on another blog, you will not be eligible to win it again. The winner will be chosen randomly through Giveaway Tools and contacted via email. A reply to the winning email is required within 48 hours before a new winner is chosen. Void where prohibited by law. One person entering per household please. The Review Wire is not responsible for shipment of prize.
I really need this meat thermometer for fried chicken. I REALLY need this. I mess up fried chicken EVERY time I cook it — I don’t know what I’m doing wrong — I guess I have the heat too high or something – so the outside looks done but the inside is ALWAYS undercooked – even bloody still near the bone. I’m trying to budget to add a nifty little gadget like this to my kitchen, but so far, I haven’t managed.
I need this because i have no concept of the heat of food!
I would use it when we grill chicken. Hasn’t everyone had food related mishaps?
I need this when making burgers and steaks
I need this for pork and chicken. I tend to overcook them and it causes them to be dry.
I need this for my steaks, I like them medium rare, and my husband likes his well done, he has to put his steaks on way before mine, but he always overcooks mine, this would be great!
Pork! I never quite get it right!
A couple of times I’ve made chicken breasts in the oven and thought they were cooked through only to learn they weren’t – after we had sat down to eat. Thanks for the giveaway!
I really need this because I am always either way overcooking my food or way undercooking….I just cannot get it right
I would use this for cooking pork and chicken.
I need this for cooking our turkey. I had to put it back in the oven last year because it didn’t seem cooked.
I could really use this for when I am grilling chicken and yes, I thought the chicken was done once until I cut into it.
I want it for the turkey I cook during the holidays and for some foods I cook when grilling.
With Thanksgiving coming, this would be great to make sure the holiday turkey is cooked thoroughly. Luckily we have never had a mishap.
I really need it for when I cook chicken
I would use this for all the meat I cook, because I am always concerned about eating undercooked meat.
If I had one of these, then I would actually (finally!) attempt to make the Christmas candy that my mother used to make when I was a kid. I loved her Christmas candies, and would love to be able to eat them again!
I need this for chicken and turkey. As for a food mishap,,, does putting my digital food thermometer in the dishpan and ruining it count?
I need this when cooking chicken, I never seem to know when it is done without cutting into it and losing all the juice.
I really need this for meat! I’m have terrible judgement for meat that is fully cooked!
I haven’t had any mishaps, having this can help keep it that way too.
My husband needs this for anything that has to do with chicken. He tried to make chicken parmesan last week and it was raw inside. gross!
I would love this to help me cook my chicken better. I always seem to overcook it and this could help me a lot!
I need the Precision Pro Food Thermometer for chicken and burgers. I haven’t had any kitchen mishaps other than burning, overflowing, and spilling food.
I really need this for when I cook roast beef. It seems everytime I try to make it, I over cook it and it’s too tuff.
I could really use this for whenever I make burgers.
We need this for chicken, that is what we are eating the most of. I haven’t had an issue but really don’t want one either.
My husband likes to grill, so this would help with med well cooking
I need this for chicken and pork because I always overcook them and they are so dry and the pork is tough
I need this for chicken. I usually dry it out!
I need this to cook my pork chops just right
Yes! I have had mishaps! I literally do not get to eat beautiful pieces of chicken because I worry about it not getting cooked all the way through, so I just get small pieces that I know will cook all the way through. That’s why I need to win this beautiful piece of machinery. 🙂 Thanks for offering the giveaway.
I could use this for making yogurt
It is roast that I tend to over cook and I know it would not happen if I had a good thermometer.
I would use this for me. I overcook meat.
I actually want this for my father inlaw. My family joins ate his house every sunday for dinner and I can’t tell you the number of sundays he’s served us raw food lol. He tries, we love him <3
I really need this for my husband. He overcooks everything for safety, and I’d love to show him that he doesn’t have to cook so long!
I would love this for Thanksgiving and Christmas….turkeys and hams are hard to tell.
I can never tell if the meat is done. I cut it open to see if it is still pink. If it is it back to the heat.
I would love this so I can bake a pork roast. I am afraid of not getting it cooked correctly.
I really need this for toffee. My husbands grandmother made the best toffee and I keep trying to replicate it, but its difficult without a thermometer. Food mishap – an authentic Italian spaghetti sauce that was more like toxic waste.
great giveaway
We could really use this for Thanksgiving! We always have a turkey and a ham to make, and the guessing game is never fun!
Very cool device!
I need this to test the temp of steaks on the grill. I like mine well done and my husband likes his rare, so we have to really keep an eye on the meat!
Digicats {at} Sbcglobal {dot} Net
I need this for when I roast meats and poultry AND my husband needs it when he’s grilling because he always over cooks the steak!
Sadly out turkey is almost always uncooked, cant seem to find an accurate thermometer.
Pork Roast.
I could really use this for chicken. I over cook my chicken because I am afraid it is not cooked enough
I would use it for everything but my biggest issue is Turkey and Thanksgiving is coming!
Need for chicken
I would like this for cooking chicken. I am always paranoid about getting it cooked all the way through.
I really need this thermometer for chicken because sometimes I am a bit leary whether the chicken is fully cooked on the BBQ.
I would love to have this for my everyday cooking! I do lots of roasts and chickens and this would be perfect or that!
I need this for the thanksgiving turkey so it doesn’t come out raw on the inside!
I think this would REALLY come in handy when grilling after dark. Esp. when grilling bone-in chicken.
I need it for my Thanksgiving turkey. I am always over cooking it.
I could really use one because I love to cook (when I can afford one) beef roasts. And because such roasts are rather temperamental when it comes to temperature (medium rare), a thermometer of this quality would be VERY helpful. And, YES, I have messed up badly a time or three.
I need it because I don’t have one 🙂
This would be great to have for the Bbq. I have undercooked pork and put my husband and myself out for a couple days.
I tend to overcook my meat, so I need a good thermometer like this one to help me make my meat juicy and delicious. It always comes out to dry!
I can use this for turkey and chicken which we cook a lot. Never had a meat thermometer!
I am an awful cook and could use it for all meat!!
I need this when I am cooking any kind of poultry. You have to be so careful!I have never had any food mishaps.
I really need this for making chicken. I always over-cook my chicken because I’m not sure if it’s done enough.
I would love it for meats esp chicken because I have had chicken not be fully done when I have cut it opened because I had different thickness of chicken breast on the same pan
I have absolutely no idea what I’m doing in the kitchen, so I’m not one of those people who can tell just by looking at something whether it’s done or not. So, for chicken and any sort of meat, this would be a huge help.
I need it for chicken
pork because I have a hard time telling when it is done
I could use this for cooking our Thanksgiving turkey.
I would like to have this for the turkey that we fix for Thanksgiving to make sure it is done all the way.
I need this when cooking chicken
I need it for chicken.
I’d love to have this food thermometer for when I book chicken. I always seem to have the most difficult time making sure my chicken is cooked all the way through–I’ve had many misshaps with chicken not getting cooked all the way through.
It will be great for testing that my chicken is done!
I would love this to check my meats. Especially to check my turkey:)
jmatek AT wi DOT rr DOT com
I could really use the thermometer for chicken. We make a lot of chicken. So far we have had no mishaps yet.
I would love to own this to check that my meats are done, especially like pork chops, I am so paranoid about them not being cooked to the proper temp. Sure don’t want to get sick from something like that
I need this for chicken and turkey on the grill. It’s always a guessing game and sometimes it turns out terrible.
I am horrible with telling if meat is cooked, all the pieces have cuts in them each time I cook.
Anything pork!!!
I always over cook my chicken! I guess its better than to under cook it! But its always so dry!
I could use this for all kinds of meat but especially chicken. Several times I’ve cut into chicken breasts that I thought were cooked only to find out they weren’t.
I need this mostly for chicken and turkey; I’m sure that there have been times where I didn’t have a food thermometer and the food wasn’t completely cooked. I could really use this thermometer.
I would use this for chicken on the grill.
We really need something like this for our BBQs. We cook a lot of chicken on the grill and it is nice to be able to know that it reaches the temperature needed.
I would love to have this for my turkey on Thanksgiving
This would be great for grilling!
We always use a thermometer for meats that we cook, especially chicken, turkey and pork. Our thermometer broke and this would be great to replace it.
I make candy
I really need this for turkey and chicken because I am always concerned about how cooked it is.
Would like to have this for when I make meatloaf. It’s always hard to tell if the middle is done or not.
i think I really need this… My family is getting tired of over-cooked meats… (I’d rather over-cook than under-cook!)
I need this for whole chickens and pork roasts. I tend to either undercook them or overcook them because I don’t have a meat thermometer.
This would be to check the doneness of the chicken! I hate cutting into it to see and ruining the look!
I need an EatSmart Precision Pro Food Thermometer for when I make roast chicken and meats. I am always guessing the correct temperature and I would like something more accurate.
I always have a hard time figuring out if my chicken is cooked through or not.
I need it to make sure chicken is cooked thoroughly for the kids
Chicken as I have had food poisoning from undercooked chicken and worry about it
Literally I broke our thermometer 2 weeks ago…I use it when I cook chicken. I’m always worried it isn’t done enough and end up over-cooking unless I test the temperature. Oh I’d soo love to win. THANK YOU.
I need it for chicken.
I had made some beautiful stuffed chicken cordon blue made one time and thought they were done. I did not have one. I took them out put them on the serving plate. We had everything ready and all the side dishes and plates were done and we cut into the chicken and they were not done. What horror!
I’m terrible at deciding temp by touch. I’ve had a few mishaps.