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Bright, small-batch marmalades showcase California-grown citrus varieties like Meyer Lemon, Mandarin, Minneola Tangelo, and Melogold Grapefruit. Each jar highlights the fruit’s natural character rather than a generic citrus flavor. With five generations of citrus-growing roots, the company handcrafts its marmalades in Redlands, California. The collection earned eight honors at the 2026 World Marmalade Awards, adding international recognition to its deep California citrus heritage.
Available at OldCaliforniaBotanicals.com. MSRP $13