This post may contain affiliate links. The Review Wire may collect a share of sales if you decide to shop from them. Please see my full disclosure policy for details.

Autumn and winter cuisine is not just about ambitious project recipes that serve a crowd. It’s also about the every day: simple, warming dinners easy enough for a weeknight and slow-simmered dishes hearty enough to satisfy the biggest appetites. No matter the occasion, there’s The Complete Autumn and Winter Cookbook, your one-stop cold-weather cooking resource.

From seasonal-ingredient-focused meals and desserts to one-pot dinners designed to help you eat well on those quiet, in-between days, The Complete Autumn and Winter Cookbook has a recipe to keep you and your family feeling recharged and satisfied no matter the occasion.

Even when you’re not preparing to host, our Food Gifts section provides you with a selection of delicious treats to pass along to loved ones, such as Spiced Pecans with Rum Glaze or sugar cookie and chocolate layer cake mixes. You’ll also find chapters fully devoted to versatile, seasonal staples like apple and pumpkin. Plus, chapters organized by side dishes, double-take-worthy centerpieces, appetizers, festive drinks, and desserts help you to plan a menu that you’ll be eager to bring to the table.

The Only Cookbook Covering Every Cold-Weather Cooking Occasion

Many wintertime books focus on a holiday, but we went one step further with recipes for all the season’s occasions.

Learn How to Make Seasonal Produce Shine

This comprehensive cookbook highlights seasonal produce like winter squashes, citrus, and greens; we have entire chapters dedicated to reader favorites pumpkin and apple.

We Have Your Back for Every Celebration

Recipes speak to numerous holidays and occasions from Thanksgiving, Christmas, and Hanukkah to New Year’s Eve celebrations and Super Bowl parties.

Tons of Winter Cooking Tips to Take With You

We’ve incorporated helpful tips and tricks for whether you’re mastering Prime Rib, curious about what to do with parsnips, plus informational step photos and shopping tips for equipment.

Run-Down:

594 Recipes
464 Pages
MSRP $35
Part of America’s Test Kitchen Cookbook Series

GIVEAWAY:CLOSED

Four winners will each receive The Complete Autumn and Winter Cookbook (RV $35). See below for terms and conditions. Open to U.S. residents of the 48 contiguous United States. You must be 18 years old to enter to win. This giveaway ends at 11:59 PM EST on 10.18.21.

All entries will be verified—only one entrant per mailing address per giveaway. If you have won the same prize on another blog, you will not be eligible to win it again. Any person who has won a prize (or whose household has won a prize) in any promotion sponsored by the Sponsor in the past thirty (30) days before this contest start date is not eligible to win a prize in this contest. Entrants who have created social accounts purely to enter Competitions or Sweepstakes will not be eligible to win. All social accounts used must be public.

The winner will be chosen randomly through Giveaway Tools and contacted via email. A reply to the winning email is required within 48 hours before a new winner is chosen. Void where prohibited by law. One person entering per household, please. The Review Wire is not responsible for the shipment of the prize.