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Slow-Cooker English Cider

Slow-Cooker English Cider

Mary Ary
Makes 1-1/2 quarts
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Course Drinks

Ingredients
  

  • 1/2 cup brown sugar, packed
  • 1 1/2 quarts cider
  • 1 tbsp. whole allspice
  • 2 cinnamon sticks
  • 2 tsp. whole cloves
  • 1 orange, sliced and seeded

Instructions
 

  • Combine ingredients in slow cooker.
  • Spices can be placed in a tea strainer if preferred, or added loose.
  • Cover and heat on low setting for 2 to 8 hours.
  • Strain before serving if necessary.

Notes

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