Go Back
Slow-Cooker English Cider
Mary Ary

Slow-Cooker English Cider

Makes 1-1/2 quarts
Print Recipe Pin Recipe
Course: Drinks
Ingredients Method Notes

Ingredients
  

  • 1/2 cup brown sugar, packed
  • 1 1/2 quarts cider
  • 1 tbsp. whole allspice
  • 2 cinnamon sticks
  • 2 tsp. whole cloves
  • 1 orange, sliced and seeded

Method
 

  1. Combine ingredients in slow cooker.
  2. Spices can be placed in a tea strainer if preferred, or added loose.
  3. Cover and heat on low setting for 2 to 8 hours.
  4. Strain before serving if necessary.

Notes

Read More at TheReviewWire.com